Richard Schwartz was recently on the Main Street Vegan... Read More
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Bill Hatcher has instructed geography and anthropology courses since 1994, including: Peace Corps Tanzania, Alaska Pacific University, Matanuska-Susitna College, Blackburn University, National... Read More
HIDDEN: Animals in the Anthropocene was nominated as Independent Publisher’s “Indie Groundbreaking Book” for March 2022. The article, written by Jim Barnes, highlights the unique... Read More
Chef Brian P. McCarthy has been a professional cook/chef since 1982. In 1995 he turned to a vegan diet for its health benefits, and began to explore the world of vegan cooking as a chef for Bon... Read More
Kathryn Eddy is an interdisciplinary artist who uses sound, installation, painting, drawing, and sculpture to explore the complexities of the animal and human animal relationship. She holds an... Read More
Join Nation Rising on Saturday, January 29, at 3pm EST for a panel discussion on Transitioning to Veganic... Read More
Ryan Bethencourt is the co-founder of Wild Earth, a dog food company, and founder and former program director of the biotech incubator... Read More
Listen to Joanne Kong’s interview with Jasmin Singer, author of Antiracism in Animal Advocacy, on... Read More
Anthony J. Nocella II, Ph.D., an internationally renowned author, professor, mediator, and community organizer. Dr. Nocella, a critical criminologist and pedagogue, is an Assistant Professor of... Read More
Father Thomas Keating tells the story of the wedding feast at Cana in Galilee in the Gospel of John. Here, the ordinary is juxtaposed with the extraordinary, for it is at this feast that Jesus... Read More